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Curry Cuisine
Fragrant Dishes from India, Thailand, Vietnam and Indonesia
by 
David Thompson
Corinne Trang
  
Average rating: 
Publisher: Dorling Kindersley Limited
Subject(s):  Cooking & Food
Nonfiction
Language(s):  English

Format Information

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Available copies:   0 (0 patron(s) on waiting list)
Library copies:   1
File size:   36386 KB
ISBN:   9781405325080
Release date:   May 06, 2008

Description

An authentic, accessible, and highly illustrated book on curries from around the world.


Digital Rights Information

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